Let’s get up to good
From sun-dried
coffee fruits.
From nature’s
original energy source.
Nootropic-rich sparkles for
a no crash perk up.
For environmental
and social goodness.
CASCARA
It’s not the coffee bean. It’s the fruit.
COFFEE BEAN
In coffee farming, typically only the beans are preserved. The fruit is removed and is simply a waste product. Billions of tons are discarded annually.
CASCARA
We upcycle coffee fruits (the by-product of the coffee craze) to reduce waste, decrease water usage and brew the sun-dried fruits to an energizing beverage that tastes bigger than the bean.
original
Cascara
A delicate blend of
herbs and spices for
a balanced, rich
brewed flavor
LEMON
GINGER
Zingy ginger and sprightly
lemon complement the
roasty cascara notes
HIBISCUS
BERRY
Brings a fruity
flavor to the rich
brewed cascara
CLEAN ENERGY
SUSTAINABLE
LASTING BOOST
NO JITTERS + NO CRASH
POWER GOOD
We upcycle the fruit of the
coffee berry, reducing waste
and water usage.
We create additional income
for coffee farmers in
developing countries.
We give back to power more
good in farm communities.
WE’re up to good
We’re up to fueling ourselves with nature’s original energy source. (Hello, coffee fruit!). And while we’re at it, we’re up to upcycling what used to be coffee’s by-product. We are up to telling the world about our delicious, earthy, bubbly, energy drink. Changing the way people power their days. Spreading the word about how to get a jolt of caffeine without a jolt of other junk. And we’re definitely up to being clean, healthy, transparent and sustainable.
